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Ingredients
US|METRIC
4 SERVINGS
- 3 cans artichoke hearts (14 oz each of, drained)
- 2 tsp. dried oregano
- 2 tsp. dried thyme
- 1 lemon
- 1/2 cup avocado oil (or neutral oil)
- 6 cloves garlic (minced)
- 1 container cream cheese (Kite Hill, or similar vegan almond)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium290mg12% |
| Potassium660mg19% |
| Protein9g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber18g72% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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