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Ingredients
US|METRIC
2 SERVINGS
- 1 cup shredded cabbage
- 1/2 cup grated carrot (Shredded/)
- 1/4 cup capsicum (finely chopped)
- 1/2 cup onion (finely chopped)
- 1/4 cup spring onions (finely chopped)
- 2 Tbsp. cornstarch (/ Cornflour)
- 3 Tbsp. maida (/ Plain Flour)
- 1 tsp. salt (or to taste)
- 1/2 tsp. black pepper
- 1/2 tsp. soy sauce
- 1 Tbsp. garlic (finely chopped)
- 1 Tbsp. ginger (finely chopped)
- 2 green chilli (finely chopped)
- 1/2 cup onion (finely chopped)
- 1/2 cup spring onion (finely chopped)
- 1 tsp. soy sauce
- 1 tsp. vinegar
- 2 tsp. chilli sauce (Green)
- 1 tsp. chilli sauce
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. black pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1720mg72% |
Potassium530mg15% |
Protein4g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A100% |
Vitamin C210% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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