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Veal Shanks with Mushrooms, Slow Cooker
THYME FOR COOKING BLOG14Ingredients
7Hours
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 veal shanks
- 8 shallots (small, cut in half)
- 2 cloves garlic (minced)
- 4 oz. mushrooms (chopped)
- 1 rib celery (chopped)
- 1 tsp. paprika
- 1 tsp. instant coffee
- 1 tsp. oregano
- 1 tsp. parsley
- 2 Tbsp. tapioca
- 1/2 cup beef stock (4oz, 120ml)
- 1/2 cup dry sherry (4oz, 120ml)
- 1 Tbsp. olive oil
- 2 tsp. instant tapioca (or 1 tbs cornstarch, optional)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium530mg22% |
| Potassium1890mg54% |
| Protein65g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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