Veal Marengo, Slow Cooker Version

THYME FOR COOKING BLOG
14Ingredients
7Hours
500Calories

Ingredients

US|METRIC
  • 16 ounces veal (suitable for braising, cut into 1 1/2 inch, 4cm pieces)
  • 3 tablespoons flour
  • 1/4 teaspoon celery salt
  • 1/2 teaspoon smoked paprika
  • 1 tablespoon olive oil
  • 2 tablespoons tomato paste
  • 2 cloves garlic (minced)
  • 1/2 cup beef broth (4oz, 120ml)
  • 1 cup dry white wine (8oz, 240ml)
  • 1 bouquet garni
  • 1 teaspoon dried thyme
  • 10 shallots (– 12 medium, peeled, left whole)
  • 4 ounces mushrooms (trimmed, sliced)
  • 2 tablespoons cornstarch (maizena dissolved in 3 tbs water, if needed)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    500Calories
    Sodium12% DV290mg
    Fat20% DV13g
    Protein63% DV32g
    Carbs20% DV60g
    Fiber4% DV1g
    Calories500Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol90mg30%
    Sodium290mg12%
    Potassium1550mg44%
    Protein32g63%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A70%
    Vitamin C40%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop