Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
6Ingredients
90Minutes
430Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups cake flour
- butter (unsalted – 1 stick, 1/2 cup – softened plus 1 tbsp for buttering the pan)
- 1/3 tsp. salt
- 3 1/2 large eggs
- 1/2 cup heavy cream
- 2 tsp. vanilla
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol250mg83% |
Sodium320mg13% |
Potassium150mg4% |
Protein11g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A20% |
Vitamin C2% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Angeline 4 years ago
To be honest, the cake was quite bland, lacking in buttery or vanilla taste. I followed the recipe to the “t” (although I decreased the sugar by about 20g as I don’t ike my cakes too sweet). It was also rather dry.