Vanilla Maple Whiskey Cupcakes Recipe | Yummly

Vanilla Maple Whiskey Cupcakes

SAVORY SIMPLE
17Ingredients
70Minutes
520Calories
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Ingredients

US|METRIC
  • 16 ounces flour (all-purpose, approximately 3 1/2 cups)
  • 1 tablespoon baking powder
  • 12 ounces unsalted butter (room temperature)
  • 1 1/2 cups granulated sugar
  • 2 teaspoons pure vanilla extract
  • 6 large eggs
  • 1/2 cup maple syrup (room temperature)
  • 8 ounces unsalted butter (room temperature)
  • 1/2 cup sugar (confectioners’)
  • 2 tablespoons whiskey (room temperature)
  • 1/4 teaspoon kosher salt
  • 1 cup granulated sugar
  • 1/2 cup water
  • 6 large egg whites
  • 16 ounces unsalted butter (cubed and at room temperature)
  • 1 tablespoon pure vanilla extract
  • 3 tablespoons whiskey
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    NutritionView More

    520Calories
    Sodium5% DV130mg
    Fat55% DV36g
    Protein10% DV5g
    Carbs15% DV45g
    Fiber2% DV<1g
    Calories520Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol145mg48%
    Sodium130mg5%
    Potassium75mg2%
    Protein5g10%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber<1g2%
    Sugars30g60%
    Vitamin A20%
    Vitamin C
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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