Vanilla Layer Cake with Dark Chocolate Frosting Recipe | Yummly

Vanilla Layer Cake with Dark Chocolate Frosting

THE PALEO MOM
12Ingredients
55Minutes
210Calories
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Ingredients

US|METRIC
  • 8 ounces bittersweet chocolate (semisweet to)
  • 1 cup shortening (palm)
  • 12 eggs (room temperature)
  • 1/4 cup extra virgin coconut oil (melted)
  • 3/4 cup shortening (palm)
  • 1 cup honey
  • 1/2 cup arrowroot flour
  • 3/4 cup coconut flour (sifted)
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 tablespoon vanilla
  • 1 vanilla bean pod (Madagascar)
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    NutritionView More

    210Calories
    Sodium5% DV110mg
    Fat26% DV17g
    Protein6% DV3g
    Carbs5% DV14g
    Fiber3% DV<1g
    Calories210Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat1.5g
    Cholesterol70mg23%
    Sodium110mg5%
    Potassium65mg2%
    Protein3g6%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g3%
    Sugars12g24%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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