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5Ingredients
10Minutes
70Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 cups confectioners sugar (sift before measuring)
- 2 Tbsp. butter (softened)
- 1/2 tsp. vanilla extract
- 1/4 tsp. salt
- 4 Tbsp. milk
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Potassium
Calories70Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg1% |
Sodium50mg2% |
Potassium10mg0% |
Protein0g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber |
Sugars15g |
Vitamin A2% |
Vitamin C0% |
Calcium2% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Brenna 4 years ago
It tasted really good on a vanilla pound cake I made! It’s was very yummy, but it doesn’t really harden. I will completely melt the butter next time tho because it made it have some small chunks.
Lori M. 4 years ago
we thought it was great. i added some lemon extract and sprinkled with lemon zest. delicious!
Peggy Morris 4 years ago
I made lemon pound cake and poked holes and covered the pound cake in it. I will make again!! Very good!!