Vanilla Glazed Blackberry Peach Coffee Cake

HALF BAKED HARVEST
19Ingredients
70Minutes
1460Calories

Ingredients

US|METRIC
  • 1 1/2 sticks unsalted butter (at room temperature)
  • 3/4 cup brown sugar (packed)
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1/2 cup plain greek yogurt
  • 3/4 cup whole milk
  • 2 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 nectarines (or peaches, sliced)
  • 1 cup blackberries
  • 3/4 cup flour (all-purpose)
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon cinnamon
  • 6 tablespoons butter (cold, cubed)
  • 8 ounces cream cheese (at room temperature)
  • 3/4 cup powdered sugar
  • 2 tablespoons butter (melted)
  • 2 teaspoons vanilla
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    NutritionView More

    1460Calories
    Sodium35% DV830mg
    Fat126% DV82g
    Protein39% DV20g
    Carbs54% DV163g
    Fiber28% DV7g
    Calories1460Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat49g245%
    Trans Fat
    Cholesterol325mg108%
    Sodium830mg35%
    Potassium580mg17%
    Protein20g39%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate163g54%
    Dietary Fiber7g28%
    Sugars79g158%
    Vitamin A60%
    Vitamin C20%
    Calcium35%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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