Vanilla Cupcakes with Strawberry Mascarpone Frosting Recipe | Yummly
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Vanilla Cupcakes with Strawberry Mascarpone Frosting

BLAHNIK BAKER
20Ingredients
44Minutes
530Calories
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Ingredients

US|METRIC
14 SERVINGS
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/2 cup unsalted butter (room temperature)
  • 1 cup granulated sugar
  • 2 eggs (at room temperature)
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon almond extract
  • 1/2 cup buttermilk (at room temperature)
  • 1 cup strawberries (fresh, hulled and chopped)
  • 1/4 cup granulated sugar
  • 1/4 cup water
  • 2 sticks unsalted butter (softened)
  • 8 ounces mascarpone cheese (softened at room temperature)
  • 3 cups sugar (confectioners’)
  • 1 teaspoon vanilla extract
  • 3 tablespoons milk (or heavy cream)
  • 1 pinch salt
  • 1/2 cup strawberry puree (from above)
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    NutritionView More

    530Calories
    Sodium10% DV230mg
    Fat38% DV25g
    Protein10% DV5g
    Carbs25% DV75g
    Fiber2% DV<1g
    Calories530Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol100mg33%
    Sodium230mg10%
    Potassium100mg3%
    Protein5g10%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber<1g2%
    Sugars65g130%
    Vitamin A15%
    Vitamin C15%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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