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Vanilla Cupcakes with Red Wine Berries
THE CRUMBY KITCHEN13Ingredients
80Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup unsalted butter (melted)
- 1 cup sugar
- 3 eggs
- 1 vanilla bean (scraped)
- 3/4 cup buttermilk
- 1 cup red wine (I used Pinot Noir)
- 7 oz. granulated sugar
- 1 1/2 cups mixed berries (fresh or frozen)
- 1/3 buttercream (recipe Italian Meringue)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium540mg23% |
| Potassium340mg10% |
| Protein12g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate145g48% |
| Dietary Fiber5g20% |
| Sugars105g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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