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Vanilla Cupcakes with Lemon Cream Cheese Frosting
BAKED BY AN INTROVERT14Ingredients
95Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 2 large eggs
- 1 Tbsp. vanilla extract
- 1/3 cup all purpose flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup buttermilk
- 8 oz. cream cheese (softened)
- 1/4 cup unsalted butter (softened)
- 3 cups confectioners sugar (sifted)
- 1/4 cup lemon curd (room temperature)
- 1 tsp. vanilla extract
- 1/8 tsp. salt
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium270mg11% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber0g0% |
| Sugars45g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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