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20Ingredients
28Minutes
200Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 1/2 cups blanched almond flour
- 1/2 cup erythritol (powdered)
- 2 tsp. baking powder
- 4 Tbsp. melted butter
- 6 eggs
- 2 tsp. vanilla extract
- 4 oz. cream cheese (softened)
- 3 Tbsp. butter (softened)
- 1/2 cup erythritol (powdered)
- 1/2 tsp. vanilla extract
- 1 1/2 cups blanched almond flour
- 1/2 cup erythritol (powdered)
- 2 tsp. baking powder
- 4 Tbsp. melted butter
- 6 eggs
- 2 tsp. vanilla extract
- 4 oz. cream cheese (softened)
- 3 Tbsp. butter (softened)
- 1/2 cup erythritol (powdered)
- 1/2 tsp. vanilla extract
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium200mg8% |
| Potassium50mg1% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
J. L. H. 4 years ago
Great! Nice and moist. Although you have to put way less powdered sweetener in the batter and frosting no for it to not end up too sweet.