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Ingredients
US|METRIC
9 SERVINGS
- 2 1/2 tsp. active dry yeast (or 2/3 ounce, 18 grams fresh cake yeast)
- 2/3 cup milk (at room temperature)
- 3 1/2 cups unbleached all purpose flour
- 1 1/3 cups sugar
- 2 tsp. kosher salt
- 3 eggs
- 7 Tbsp. butter (3/4 stick/100 grams, at room temperature, cut into 6 to 8 pieces)
- canola oil (for frying)
- 6 Tbsp. heavy cream
- pastry cream (chilled)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium650mg27% |
| Potassium180mg5% |
| Protein10g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber2g8% |
| Sugars34g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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