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Vanilla Cream Caramel Pie
SAVING ROOM FOR DESSERT25Ingredients
55Minutes
790Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 deep dish pie pastry (Baked 9", recipe below)
- 1/2 cup caramel sauce (Bourbon, recipe below)
- 2/3 dulce de leche (Nestle, of a can of)
- 2/3 cup granulated sugar
- 1/4 tsp. fine sea salt
- 2 1/2 Tbsp. cornstarch
- 1 Tbsp. unbleached all-purpose flour
- 3 cups whole milk
- 1/2 vanilla beans (pod, seeds scraped)
- 3 large egg yolks (lightly beaten)
- 1 Tbsp. bourbon
- 1 Tbsp. unsalted butter
- 1 1/2 tsp. pure vanilla extract
- 1 cup heavy whipping cream
- 1 Tbsp. confectioners’ sugar
- 1 1/4 cups all-purpose flour
- 1/2 tsp. salt
- 4 Tbsp. unsalted butter (cold, cut into ½" pieces)
- 3 Tbsp. vegetable shortening (cold)
- 3 Tbsp. cold water
- 1 cup granulated sugar
- 3 Tbsp. water
- 1/2 cup heavy cream
- 1 Tbsp. bourbon
- 1/2 tsp. salt (Fleur De Sel)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat22g110% |
| Trans Fat0.5g |
| Cholesterol175mg58% |
| Sodium620mg26% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber1g4% |
| Sugars48g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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