Vanilla Cake with Chocolate Ganache Frosting Recipe | Yummly

Vanilla Cake with Chocolate Ganache Frosting

LADY BEHIND THE CURTAIN
16Ingredients
75Minutes
690Calories

Ingredients

US|METRIC
  • 1 cup milk
  • 2 vanilla beans (– 6-inch, halved)
  • 2 3/4 cups cake flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 cups granulated sugar
  • 1 cup unsalted butter (softened)
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup water
  • 1/4 cup sugar
  • 1 1/4 cups whipping cream
  • 3 tablespoons unsalted butter (cut up)
  • 3 tablespoons corn syrup
  • 15 ounces bittersweet chocolate (chopped)
  • 1 teaspoon vanilla extract
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    NutritionView More

    690Calories
    Sodium8% DV200mg
    Fat55% DV36g
    Protein16% DV8g
    Carbs30% DV91g
    Fiber12% DV3g
    Calories690Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol140mg47%
    Sodium200mg8%
    Potassium250mg7%
    Protein8g16%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber3g12%
    Sugars60g120%
    Vitamin A15%
    Vitamin C2%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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