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Vanilla Bean Cheesecake with Apples and Caramel
EAT IT AND SAY YUM18Ingredients
70Minutes
380Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups crumbs (ginger snap)
- 6 Tbsp. butter (melted)
- 12 oz. cream cheese (at room temperature)
- 1/2 cup sugar
- 1/2 vanilla bean (slice down the center and use a knife blade to scrape out the beans)
- 1 1/2 tsp. vanilla
- 2 salt
- 2 eggs (at room temperature)
- 1/2 cup sour cream
- 2 granny smith apples (peeled and dicced)
- 1 tsp. butter
- 2 Tbsp. brown sugar
- 1/2 tsp. canela
- 1 dash nutmeg
- 1 pinch salt
- 1/2 bag caramel (bits)
- 1/4 cup heavy cream
- 1 pinch salt
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium450mg19% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars23g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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