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Ingredients
US|METRIC
4 SERVINGS
- 225 grams unsalted butter
- 225 grams spelt flour (wholemeal, or sweet and nutty spelt flour)
- 2 tsp. baking powder
- 3 large eggs
- 225 grams maple syrup (I actually used 200 g of sugar, as I didn't have maple syrup in - cheating a bit I know, especially as this is supposed to be sugar-free - but it did work!)
- 1 tsp. vanilla essence
- 300 mL double cream
- 5 strawberries (large fresh)
- 40 fresh blueberries
- icing sugar (A dusting of)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat750 |
% DAILY VALUE |
Total Fat83g128% |
Saturated Fat51g255% |
Trans Fat |
Cholesterol405mg135% |
Sodium360mg15% |
Potassium310mg9% |
Protein8g |
Calories from Fat750 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber1g4% |
Sugars42g |
Vitamin A60% |
Vitamin C25% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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