VANILLA CARAMEL SUNDAE

UNILEVER UK
7Ingredients
20Minutes
350Calories

Description

This simple combination of bananas, caramel and Carte D’Or Vanilla Ice Cream is truly magnificent.

Ingredients

US|METRIC
  • 4 scoops Carte D'Or Vanilla Ice Cream (100g/200ml)
  • 25 grams nuts (pecan, roughly chopped)
  • 4 biscuits (wafer)
  • 2 bananas (small)
  • 2 teaspoons lemon juice
  • 50 milliliters whipping cream (whipped)
  • 4 tablespoons caramel sauce
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    Directions

    1. Heat a small frying pan; add the chopped pecan nuts and dry fry for 1 – 2 minutes. Cool.
    2. Crumble the wafer biscuits into a small bowl, toss in the nuts and mix. Reserve 4 teaspoons of the mix for decoration.
    3. Slice the bananas, place in a bowl with the lemon juice and combine together so the bananas are coated in the lemon juice.
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    NutritionView More

    350Calories
    Sodium25% DV610mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs18% DV54g
    Fiber12% DV3g
    Calories350Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium610mg25%
    Potassium390mg11%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A4%
    Vitamin C10%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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