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16Ingredients
105Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. sausage links (Italian, cut into 1/2-inch slices)
- 1 Tbsp. olive oil
- 1 cup finely chopped onion
- 1 cup carrots (sliced fresh)
- 1 garlic clove (finely minced)
- 1 tsp. dried basil
- 2 cups shredded cabbage
- 2 zucchini (small, sliced)
- 2 cans beef broth
- 1 1/2 cups hot water
- 3 beef bouillon cubes
- 14.5 oz. diced tomatoes (undrained)
- 1 tsp. salt
- 1/4 tsp. pepper
- 15.5 oz. great northern beans (rinsed and drained)
- fresh parsley (Minced)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1420mg59% |
| Potassium760mg22% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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