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Upside-down Cherry-rose Cake With Clotted Cream
LULU'S NOTES12Ingredients
75Minutes
550Calories
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Ingredients
US|METRIC
9 SERVINGS
- 250 grams butter
- 50 grams cherry jam
- 500 grams cherries
- 250 grams golden caster sugar
- 4 medium eggs
- 200 grams plain flour
- 1 tsp. baking powder
- 100 grams ground almonds
- 2 tsp. rose water
- 2 Tbsp. juice
- 2 Tbsp. milk
- clotted cream (or crème fraîche to serve)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium260mg11% |
| Potassium280mg8% |
| Protein9g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars39g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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