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Upside Down Plum And Olive Oil Cake
MY NAME IS YEH14Ingredients
55Minutes
290Calories
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Ingredients
US|METRIC
20 SERVINGS
- 8 plums (medium, pitted and sliced)
- 2 cups all-purpose flour
- 1 3/4 cups brown sugar (plus more for sprinkling)
- 1 1/2 tsp. kosher salt
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 1/3 cups olive oil
- 1 1/4 cups whole milk
- 3 large eggs
- 1 tsp. almond extract
- 1 Tbsp. lemon zest
- 2 Tbsp. lemon juice
- 6 Tbsp. champagne
- 1/3 cup lemon olive oil (their, which gives it an extra little somethin somethin)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium250mg10% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g3% |
| Sugars16g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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