Upside-Down Blueberry Puffs

PINK WHEN
11Ingredients
50Minutes
260Calories

Ingredients

US|METRIC
  • 1 pint blueberries (reserve about 6 berries)
  • 1 cup flour (sifted)
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon cream of tartar
  • 1/2 cup sugar
  • 1/4 cup butter (softened)
  • 1/2 teaspoon vanilla extract (or butter vanilla bakery emulsion)
  • 1 egg (separated)
  • 1/3 cup milk
  • whipped cream (or ice cream, optional)
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    NutritionView More

    260Calories
    Sodium13% DV310mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs14% DV42g
    Fiber8% DV2g
    Calories260Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium310mg13%
    Potassium130mg4%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber2g8%
    Sugars23g46%
    Vitamin A6%
    Vitamin C10%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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