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15Ingredients
45Minutes
310Calories
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Ingredients
US|METRIC
12 SERVINGS
- 12 oz. all purpose flour (such as Gold Medal, 2 1/3 cup, spooned; 340g)
- 5.25 oz. sugar (plain or toasted, 3/4 cup; 145g)
- 2 tsp. baking powder
- 2 tsp. lemon zest (from 1 small lemon)
- 1 tsp. Diamond Crystal Kosher Salt (; for table salt, use about half as much by volume or the same weight, plus more for sprinkling)
- 1/4 tsp. baking soda
- 1/4 tsp. ground coriander seed
- 1/8 tsp. grated nutmeg
- 6 oz. unsalted butter (1 1/2 sticks; 170g, cut into 1/2-inch cubes)
- 5 oz. milk (any percentage will do, about 1/2 cup plus 2 tablespoons; 140g)
- 2 large eggs (straight from the fridge, about 3 1/2 ounce; 100g)
- 2 tsp. vanilla extract
- 16 oz. fresh blueberries (rinsed and dried, 2 2/3 cups; 455g, see note for using frozen fruit)
- 1.75 oz. sugar (1/4 cup; 50g)
- 1.5 oz. lemon juice (from 1 small lemon, about 3 tablespoons; about 45g)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium340mg14% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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