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Ingredients
US|METRIC
4 SERVINGS
- 5 lettuce leaves (large)
- 4 beetroots
- 2 carrots
- 1/2 cucumber
- 1/2 red onion
- 3 avocados
- 5 cherry tomatoes
- 1 handful cilantro (coriander or flat-leaf parsley)
- 2 Tbsp. olive oil
- 2 limes juice (start with the juice from 1 lime and adjust to your taste)
- black pepper
- sea salt
- 8 slices goat (or sheep’s cheese, depending on the size of the cheese)
- 2 Tbsp. pine nuts (lightly toasted in a skillet)
- 1 handful pea sprouts
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium1400mg40% |
| Protein7g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber16g64% |
| Sugars12g |
| Vitamin A160% |
| Vitamin C80% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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