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Ingredients
US|METRIC
8 SERVINGS
- freshly ground pepper
- coarse salt
- 1 Tbsp. sugar
- 3 bay leaves (dried)
- 2 tsp. ground cinnamon
- 2 tsp. ground coriander
- 2 tsp. ground ginger
- 1/2 tsp. ground nutmeg
- 1/2 tsp. ground cloves
- 4 garlic cloves (minced)
- 3 Tbsp. cider vinegar
- 1 Tbsp. stone ground mustard
- 1 whole beef brisket (7 pounds)
- 1 1/4 cups beer
- 1 cup fresh orange juice (from 2 oranges)
- 1 onion (sliced)
- 3 beets (trimmed, washed well, peeled, and each cut into 8 wedges)
- 1 head green cabbage (cut into 8 wedges)
- 2 carrots (cut on the bias into 1-inch pieces)
- coarse salt
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol140mg47% |
Sodium430mg18% |
Potassium1320mg38% |
Protein51g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A60% |
Vitamin C130% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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