Unagi Sushi Rice Bowl Recipe | Yummly

Unagi Sushi Rice Bowl

NOOK AND PANTRY
16Ingredients
45Minutes
890Calories
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Ingredients

US|METRIC
  • 7 ounces unagi (fillet, cooked according to package instructions)
  • 1 large egg (beaten)
  • cucumber (slices)
  • avocado (slices)
  • nori (cut into thin slivers, I used kitchen shears)
  • 2 teaspoons white sesame seeds (toasted)
  • sauce (Kabayaki, recipe follows)
  • sushi rice (recipe follows)
  • 1/4 cup soy sauce
  • 1/4 cup mirin
  • 1 tablespoon white sugar
  • 2 cups sushi rice (or short grain)
  • 2 cups water
  • 1/4 cup rice vinegar
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
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    NutritionView More

    890Calories
    Sodium75% DV1810mg
    Fat14% DV9g
    Protein35% DV18g
    Carbs59% DV176g
    Fiber36% DV9g
    Calories890Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol70mg23%
    Sodium1810mg75%
    Potassium500mg14%
    Protein18g35%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate176g59%
    Dietary Fiber9g36%
    Sugars18g36%
    Vitamin A10%
    Vitamin C6%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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