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Ulundu Vadai-Medhu Vadai-Urad Dal Vada – Uzhunnu vada
ALESHA DIARY9Ingredients
55Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup onion (– 1, finely chopped)
- 1 Tbsp. ginger
- 1 Tbsp. coriander leaves
- 1 Tbsp. curry leaves
- 2 green chilli
- 1/2 tsp. salt
- 1 Tbsp. rice flour (optional)
- 1 pinch baking soda
- oil (– for deep frying)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium140mg4% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C100% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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