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Ingredients
US|METRIC
10 SERVINGS
- 100 grams rice flour (sticky, glutinous rice flour)
- 210 grams water
- 325 grams strong bread flour (I used Japanese high gluten flour Please read note below.)
- 1 1/2 tsp. instant yeast
- 30 grams brown sugar
- 3/4 tsp. salt
- 16 grams butter
- 2 egg white (large egg)
- 1 egg yolk (from the above + 1 tbsp water, You may use milk as egg wash)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium200mg8% |
| Potassium60mg2% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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