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|Calories80Calories from Fat35|
|% DAILY VALUE|
|Calories from Fat35|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Katerina Petrova a day ago
It turned out very easy and so yummy! Thanks for the recipe
denise hey 10 months ago
My first experiance with chia seed and I loved it.
Billie a year ago
First time I made this and it’s really good will make it again next time with granola in top👍
Kelly a year ago
Took a few days to set up but flavor was very good!
Emily Neufeld a year ago
great! super easy recipie and goes great with all fruits! I used unsweetened almond milk but didn't miss the sweet factor at all!
Suz 2 years ago
I love tapioca and this is a nice substitute. I use vanilla almond milk and agave instead of the maple syrup. It’s a nice treat to have in the fridge forca couple of days.
Katia 🌹 2 years ago
This is delicious and such a great way to get chia seeds in the diet!!!
Kacy Stinson 2 years ago
I used coconut milk instead of almond milk and topped it off with some blueberries. I really liked it!
Winter Justice 3 years ago
I love it! Good base recipe to change up for flavor. i add cocoa powder or use coconut for liquid too.
Gemmarie 3 years ago
This is the first recipe I tried w/ chia seeds, and I was not disappointed! I used a tbsp of honey rather than maple syrup & also added some bananas and blueberries right on top once it was ready to eat. I would definitely reccommend this recipe :)
Adrienne C. 3 years ago
Really tasty - I let set for 12 hours and mixed well. It was then the cross between a yoghurt consistency and a drink. I didn't add anything when finished. Was quite sweet so will try with less/no maple syrup next time. Kept me full too until just before lunch.
Madelyn K. 3 years ago
It turned out better than I thought it would, especially after many failed recipes. Though the vanilla was a little strong, it tasted good and was super easy.