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Ingredients
US|METRIC
12 SERVINGS
- 4 medium beets (about 2 pounds)
- 6 Tbsp. olive oil
- kosher salt
- freshly ground black pepper
- 2 Tbsp. unsalted butter
- 8 oz. cremini mushrooms (thinly sliced)
- 3 sprigs thyme
- 1 medium yellow onion (diced)
- 1 lemon juice
- 3/4 cup green lentils
- 1/2 cup bulgur wheat
- 1/2 cup toasted cashews (ground into a powder)
- 1 cup toasted pepitas (ground into a powder)
- 1 1/2 Tbsp. xanthan gum
- 12 potato rolls (halved)
- 1 cup Greek yogurt
- 1 Tbsp. sumac
- lettuce (frisée)
- 2 avocados (peeled, pitted and thinly sliced)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium290mg12% |
| Potassium710mg20% |
| Protein12g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber13g52% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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