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Ultimate Taco Salad with Ranch Salsa Dressing
ONION RINGS AND THINGS17Ingredients
50Minutes
890Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup canola oil
- 2 cloves garlic (peeled and minced)
- 1 small onion (peeled and chopped)
- 1 lb. ground beef
- 1 oz. taco seasoning mix
- 3/4 cup water
- 2 romaine lettuce (dark outer leaves removed and chopped to 1-inch size, about 6 cups)
- 4 corn tortillas (cut into short, thin strips)
- 2 avocados (pitted and sliced)
- 1 cup frozen corn (thawed)
- 1 cup garbanzo beans
- 1/2 cup cherry tomatoes (halved)
- 1/4 cup pitted olives (sliced)
- 1/2 cup jack cheese (Cheddar, shredded)
- 1 cup ranch dressing
- 1/4 cup salsa
- 1 Tbsp. cilantro (chopped)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium960mg40% |
| Potassium1530mg44% |
| Protein29g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber18g72% |
| Sugars10g |
| Vitamin A380% |
| Vitamin C110% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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