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Amanda Rouse: "This chicken always turns out so delicious! I had…" Read More
8Ingredients
90Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 whole garlic (heads, about 48 cloves, unpeeled)
- 2 Tbsp. olive oil (divided)
- 1 lemon
- 1/4 cup butter (softened)
- 2 Tbsp. rub (Greek, divided)
- 1/2 tsp. salt (each, and coarsely ground black pepper)
- 1 whole broiler fryer chicken (4-5 lbs/1.8-2.25 kg, giblets and neck discarded)
- 1 medium onion (quartered)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium380mg16% |
| Potassium680mg19% |
| Protein36g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C70% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amanda Rouse 4 years ago
This chicken always turns out so delicious! I had to save it to my yums because I keep searching for it when I get into a roasted chicken mood. The garlic & lemon flavors are great, and adding fresh rosemary puts it over the top on flavor!