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Ultimate Guide to Best Instant Pot Mashed Potatoes
BUSY COOKS-US7Ingredients
20Minutes
190Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. russet potatoes (6-7 medium russets)
- 1 1/2 tsp. salt (more to taste)
- 1 cup water (or low sodium chicken stock)
- 1 cup milk (warm, I use whole milk, but any kind would work)
- 4 Tbsp. unsalted butter (at room temperature)
- 1 tsp. black pepper
- 1/2 tsp. garlic powder
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol20mg7% |
Sodium540mg23% |
Potassium620mg18% |
Protein4g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A4% |
Vitamin C15% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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