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Ultimate Fall Breakfast Scramble
FRESH MENU PLANNER12Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup baby potatoes (quartered)
- 1/2 cup sweet potatoes (½" dice)
- 1/2 cup white mushrooms (quartered)
- 1/2 cup zucchini (sliced)
- 2 Tbsp. broccoli sprouts
- 2 eggs
- 1 1/2 Tbsp. olive oil
- salt
- pepper
- garlic powder
- chili powder
- 1 tsp. butter (optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol435mg145% |
| Sodium1100mg46% |
| Potassium1380mg39% |
| Protein22g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber12g48% |
| Sugars8g |
| Vitamin A260% |
| Vitamin C60% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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