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Ingredients
US|METRIC
5 SERVINGS
- 1 1/4 lb. chicken thigh fillets (boneless, skinless)
- 1 tsp. ground turmeric
- 1 tsp. ground cinnamon
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 1 tsp. cayenne pepper
- 4 garlic cloves (crushed)
- 1 lemon (unwaxed)
- 1/2 lemon
- 4 Tbsp. greek yogurt
- olive oil
- Maldon Sea Salt Flakes
- freshly ground black pepper
- 8 flatbreads (round, your choosing, or use pitas)
- 3/4 cup greek yogurt
- 4 tomatoes (large, sliced, then each slice cut in half)
- 1 red onion (large, halved and finely sliced into half-moons)
- 1 bunch fresh cilantro (about 1 ounce, roughly chopped)
- gherkins (or cucumbers in brine, as many as you like, finely sliced)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium900mg38% |
| Potassium1120mg32% |
| Protein33g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A120% |
| Vitamin C100% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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