Ultimate Braised Tofu Recipe | Yummly
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Ultimate Braised Tofu

THE WOKS OF LIFE
18Ingredients
45Minutes
1160Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound silken tofu (450g, organic preferred!)
  • 2 cups oil (for frying)
  • 1 cup chicken stock (can also use vegetable stock or soaking liquid from dried shiitake mushrooms)
  • 1 tablespoon oyster sauce (or vegetarian oyster sauce)
  • 1 1/2 tablespoons soy sauce
  • 1 teaspoon dark soy sauce
  • 1/2 teaspoon sesame oil
  • 1/4 teaspoon sugar
  • 1/4 teaspoon salt (or to taste)
  • 3 slices ginger (1/8 inch thick, smashed with the broad side of a knife)
  • 3 cloves garlic (finely minced)
  • 2 scallions (cut at an angle into 2 inch long pieces, white and green portions separated)
  • 4 fresh shiitake mushrooms (or 4 dried shiitake mushrooms soaked in warm water for 30 mins)
  • 1 medium carrot (thinly sliced at an angle)
  • 2/3 cup bamboo shoots (fresh winter, or canned if fresh shoots are not available)
  • 1 tablespoon Shaoxing wine
  • 1/2 cup snap peas
  • 1 1/2 tablespoons cornstarch (mixed with 2 tablespoons water)
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    NutritionView More

    1160Calories
    Sodium33% DV790mg
    Fat183% DV119g
    Protein25% DV13g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories1160Calories from Fat1070
    % DAILY VALUE
    Total Fat119g183%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol<5mg1%
    Sodium790mg33%
    Potassium510mg15%
    Protein13g25%
    Calories from Fat1070
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A60%
    Vitamin C15%
    Calcium40%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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