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Ingredients
US|METRIC
6 SERVINGS
- 3 cups elbow macaroni (uncooked)
- 4 Tbsp. butter (cut into pieces)
- 3 large eggs
- 1 cup evaporated milk
- 1/2 cup mayonnaise
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. mustard (dry powdered)
- 4 cups shredded cheddar cheese (shred your own)
- 1 cup jack cheese (shredded monteray, shred your own)
- pasta
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1140mg48% |
| Potassium430mg12% |
| Protein41g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium90% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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