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8Ingredients
50Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 lb. ground beef
- 1 onion (large, diced finely)
- 3 cloves garlic (minced)
- 1 egg (beaten)
- 1 handful fresh parsley (chopped finely)
- 1 Tbsp. salt
- 1 tsp. ground black pepper
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Directions
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol210mg70% |
| Sodium1930mg80% |
| Potassium770mg22% |
| Protein43g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mihailova 4 years ago
Made it few times already with adding oregano and breadcrumbs and it's a delish.