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Ukrainian Easter Paska (Easy and Lower in Calories)
UKRAINIAN CLASSIC KITCHEN14Ingredients
90Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup warm water (125 mL)
- 1 tsp. granulated sugar
- 1/4 tsp. ground ginger
- 1 Tbsp. active dry yeast (1/4 oz. package / 8 g OR, 1 slightly rounded Tablespoon fresh yeast used)
- 1 1/2 cups milk (375 mL)
- 1/3 cup granulated sugar (75 mL)
- 1/4 cup unsalted organic butter (60 mL)
- 1/4 cup vegetable oil (Red Palm Oil used See Note below)
- 2 tsp. salt
- 2 cups bread flour (500 mL OR All Purpose flour)
- 2 large eggs (fork-beaten)
- 4 1/2 cups all purpose flour (approximately - divided, 1.1L)
- 1 large egg
- 2 tsp. water
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