Tzatziki Recipe | Yummly
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Tzatziki

TORI AVEY(3)
Sword: "It’s so delicious ❤️❤️❤️ it’s so easy too. Only d…" Read More
8Ingredients
2Hours
440Calories
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Ingredients

US|METRIC
1 SERVINGS
  • 1 1/2 cups plain lowfat greek yogurt
  • 1 pound English cucumbers (or Persian, peeled and seeded)
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon mint (fresh chopped, or dill)
  • 1 clove garlic (crushed, or more to taste)
  • 1 tablespoon fresh lemon juice (or more to taste)
  • 1/4 teaspoon salt (or more to taste)
  • fresh mint (sprig for garnish, optional)
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    NutritionView More

    440Calories
    Sodium25% DV600mg
    Fat63% DV41g
    Protein10% DV5g
    Carbs7% DV22g
    Fiber20% DV5g
    Calories440Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium600mg25%
    Potassium760mg22%
    Protein5g10%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A20%
    Vitamin C40%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(3)

    Sword 2 years ago
    It’s so delicious ❤️❤️❤️ it’s so easy too. Only difference is that I added more salt and used sour cream instead of Greek yoghurt (just what I had) and it was perfect.
    Elaine Schlaeger 3 years ago
    This is a great recipe I made it 3 times already!
    Harvinder D. 3 years ago
    Otherwise wonderful recipe but needs some additional salt. When I added more, the flavours were much better enhanced.

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