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Ingredients
US|METRIC
4 SERVINGS
- 1 cup vegetable oil
- 3 heads garlic (cloves peeled and finely chopped)
- 4 salmon fillets (scaled)
- salt
- pepper
- 8 spring onions
- 2 chillies (bird’s eye, sliced)
- 1 Tbsp. black beans (salted, available from Asian grocery stores or some supermarkets)
- 1 pinch sugar
- 1/2 cup coriander leaves (loosely packed picked)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat7g35% |
| Trans Fat1.5g |
| Cholesterol60mg20% |
| Sodium280mg12% |
| Potassium630mg18% |
| Protein25g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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