Two-colored Peanut Butter Macarons

LEELALICIOUS
6Ingredients
70Minutes
110Calories

Ingredients

US|METRIC
  • 55 grams almond flour
  • 55 grams roasted peanuts (unsalted)
  • 200 grams powdered sugar
  • 100 grams egg whites (from 3 eggs, separate 1 day in advance or microwave for 8 secs.)
  • 50 grams granulated sugar
  • 2/3 cup smooth peanut butter (or a mix of half peanut butter + half buttercream)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    110Calories
    Sodium2% DV45mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs4% DV13g
    Fiber4% DV<1g
    Calories110Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium45mg2%
    Potassium70mg2%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber<1g4%
    Sugars11g22%
    Vitamin A
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop