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9Ingredients
60Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 acorn squash (small, cut in half and seeds remove)
- 2 Tbsp. extra virgin olive oil
- 8 oz. pork sausage
- 3 celery (ribs, finely diced)
- 1/2 cup dried cranberries
- 1 1/2 cups water (or stock)
- 6 oz. stuffing mix (boxed)
- salt
- pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1280mg53% |
| Potassium780mg22% |
| Protein15g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Moore 5 years ago
I didn’t have any cranberries, so I used golden raisins. I will be make this again.