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Two Cheese Steak Flatbread Pizza with Swiss Chard Chimichurri
SARAH'S CUCINA BELLA5Ingredients
25Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 flatbreads (Flatout Thin Crust, in Rustic White)
- 1 cup shredded mozzarella cheese
- 1/3 lb. sliced steak (cooked and thinly)
- 2 oz. Jarlsberg (thinly sliced, deli cheese, 8 very thin slices)
- 1/2 cup chimichurri sauce (Swiss Chard)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium720mg30% |
| Potassium200mg6% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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