Twix Cake Recipe | Yummly
16Ingredients
75Minutes
580Calories
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Ingredients

US|METRIC
  • 90 grams plain flour (all-purpose)
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 60 milliliters milk
  • 1/2 teaspoon vanilla extract
  • 60 grams sugar (preferably caster/superfine)
  • 60 grams unsalted butter (softened)
  • 1 medium egg
  • 1 cup heavy cream (use pure/pouring cream in Australia)
  • 1/2 teaspoon vanilla extract (or bean paste)
  • 1/2 teaspoon sea salt flakes
  • 1/2 cup light corn syrup (or golden syrup, I used Lyle’s Golden Syrup)
  • 1 cup sugar
  • 4 tablespoons butter (cubed, at room temperature)
  • 200 grams milk chocolate (finely chopped, please use good quality chocolate)
  • 150 milliliters cream (pure/pouring, or heavy whipping cream in the US, min 35% fat unthickened)
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    NutritionView More

    580Calories
    Sodium13% DV320mg
    Fat52% DV34g
    Protein10% DV5g
    Carbs22% DV67g
    Fiber4% DV<1g
    Calories580Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol115mg38%
    Sodium320mg13%
    Potassium170mg5%
    Protein5g10%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber<1g4%
    Sugars46g92%
    Vitamin A20%
    Vitamin C2%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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