Twice-Baked Sweet Potatoes with Bacon and Goat Cheese Recipe | Yummly

Twice-Baked Sweet Potatoes with Bacon and Goat Cheese

MYRECIPES
9Ingredients
90Minutes

Ingredients

US|METRIC
  • 12 pounds sweet potatoes (total orange-fleshed, scrubbed and halved lengthwise)
  • 2 tablespoons olive oil
  • 8 ounces bacon (cut into 1-in. pieces)
  • 5 1/2 ounces fresh goat cheese (divided)
  • 2 tablespoons milk (or heavy cream)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 3 tablespoons maple syrup (divided)
  • 1 tablespoon chives (chopped)
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