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Twice-Baked Sweet Potato (Yam) Recipe with Chipotle Pecan Streusel
COOKIN' CANUCK16Ingredients
100Minutes
560Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 sweet potatoes (medium red-skinned, also called yams)
- 1 Tbsp. canola oil
- 5 Tbsp. unsalted butter (cut into small pieces)
- 1/4 cup pure maple syrup
- 1/2 tsp. ground cinnamon
- 1/4 tsp. chipotle chile powder
- 1 pinch salt
- 3 Tbsp. unsalted butter
- 1 1/3 cups pecans
- 1 Tbsp. granulated sugar
- 3/4 tsp. chipotle chile powder
- 1 pinch salt
- 2 Tbsp. all purpose flour
- 2/3 cup packed brown sugar
- 2 Tbsp. unsalted butter (slightly softened)
- 2/3 cup pecans (chipotle, chopped)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol40mg13% |
Sodium135mg6% |
Potassium530mg15% |
Protein6g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber7g28% |
Sugars25g |
Vitamin A290% |
Vitamin C4% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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