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Twice Baked Spaghetti Squash – THM FP, Low Carb
JOY FILLED EATS6Ingredients
35Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups spaghetti squash (cooked)
- 2 egg whites
- 1 tsp. Herbes de Provence
- 6 wedges light swiss cheese (Laughing Cow)
- 1 pinch salt
- 1 cup mozzarella cheese
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium200mg8% |
| Potassium85mg2% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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