Twice-Baked Potato Casserole Recipe | Yummly
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Twice-Baked Potato Casserole

BIGOVEN
10Ingredients
70Minutes
370Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 5 pounds potatoes (; peeled, quartered)
  • 6 tablespoons butter
  • 2 1/2 cups cheddar cheese
  • 1 cup milk
  • 1 cup sour cream
  • 2 large eggs (; large)
  • 1/2 cup green onions (; chopped)
  • 1/2 cup bacon (; cooked crisp, crumbled)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol90mg30%
    Sodium500mg21%
    Potassium900mg26%
    Protein13g25%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A10%
    Vitamin C70%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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